> important to note: the US's food safety is already really bad. salmonella isn't a thing you have to worry about in first world countries.
There were 65,000 cases of salmonellosis in the EU in the most recent data I could find (2022). Thats a lower per capita rate than the US, but definitely not zero.
I agree that it’s not zero, but according to CDC, the US sees about 1.35 million cases per year in a population of about 346 million, which is about 390 cases per 100,000 people. Your figure for the EU over a population of 447 million in 2022 gives 14.5 cases per 100,000 people, or more than a factor of 26 less.
Being 26 times less worried about something translates, at least for most things, for me, to not being worried about it any more.
There were 65,000 cases of salmonellosis in the EU in the most recent data I could find (2022). Thats a lower per capita rate than the US, but definitely not zero.