I think the post you're replying to is saying that you'll make 3 "white balsamic vinaigrettes" instead of reusing the same one 3 times.
Which makes sense since one step of the recipe will be to divide the vinaigrette into 3 amounts to make the other ingredients.
You'd only have one node. Just like you don't put every bite of food into its own node.
I think the post you're replying to is saying that you'll make 3 "white balsamic vinaigrettes" instead of reusing the same one 3 times.
Which makes sense since one step of the recipe will be to divide the vinaigrette into 3 amounts to make the other ingredients.