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You want “food grade” diatomaceous, which is reasonably safe. Personally I wouldn’t use it preemptively, only when there’s a suspected problem. I would wear a mask when applying.

“Pool grade” diatomaceous earth should not be used, it is hazardous to be around as it’s structure was changed by heating.

https://www.diatomaceousearth.com/blogs/learning-center/begi...



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