But the parent commenter has an important point that should not be dismissed. It is far more effective to regulate/improve centrally at the producer side rather than "wait" for the goodwill of consumers.
You can't flood the world with cheap unsustainable meat (or other products), next put a far more expensive sustainable option next to it and think all of this will just magically play out.
Ideally, there should be no unsustainable goods being offered at all. The very word unsustainable pretty strongly suggests that ending the practice is a must.
But the parent commenter has an important point that should not be dismissed. It is far more effective to regulate/improve centrally at the producer side rather than "wait" for the goodwill of consumers.
You can't flood the world with cheap unsustainable meat (or other products), next put a far more expensive sustainable option next to it and think all of this will just magically play out.
Ideally, there should be no unsustainable goods being offered at all. The very word unsustainable pretty strongly suggests that ending the practice is a must.