In the short term I'd appreciate some of those good recipe sites as I dont know what is better or worse. Would you mind sharing those 10 or so are good?
Bob Apetit is consistently good for any American or Italian basics. Biscuits, pies, tomato sauce, Omelettes, chili, just about any Italian pasta dishes, anything like that.
They’re also written well and are pretty easy to follow without long preambles or anything.