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>The western bias is towards being the first to discover an unknown restaurant with great food that just hasn't had time to build a reputation, but that's not how a typical Chinese person would approach the restaurant problem.

But that's not bias, the Western approach is correct and the Chinese approach is wrong, if the goal is to find good restaurants (with the assumption that "Western" and "Chinese" approaches are as described above).



Despite being a westerner, I haven't heard of this correct approach to finding good restaurants, could you share with us what this is?




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