Is Orchard specific to restaurant solutions or would it work in any retail situation? How does it handle multiple stores in multiple states with different tax rates and pricing?
You say you "worked in restaurants for years". If a customer stiffed you on a tip would that encourage YOU to give them better service next time they come in?
>If a customer stiffed you on a tip would that encourage YOU to give them better service next time they come in?
You shouldn't need any encouragement to do your job properly and professionally the first time imho.
And I wouldn't consider it being stiffed.
The couple who I poured an entire pitcher of water onto just as they sat down to dinner one night didn't tip me, and I am not confused or upset as to why.
A man with a knife intent on doing harm, is stopped by one with a gun.
A man who develops a virus for a plague to kill people, is stopped by one who develops the cure.
A man who develops icbms to devastate a nation, is stopped by one intent to develop a missile defence shield.
There are many examples that I could continue with. The key takeaway here is that whatever some one does, in time there is an equal opposite reaction to counter it.
That's my world view. I personally don't fear anything. But then that's could be just how I'm built.
